Ice Cream Making
Overview
This course provides hands-on experience in the art and science of making ice cream. You will learn the fundamentals of flavor creation, understand different freezing techniques and equipment, and explore the business side of ice cream production. Whether you’re interested in making ice cream at home or launching a commercial operation, this course covers everything from basic recipes to large-scale production and business management.
What You Will Learn
- Master techniques for making ice cream at home and in commercial settings
- Create unique and custom flavors using fruits, nuts, chocolates, spices, and other ingredients
- Learn the science of freezing, texture control, and methods to minimize ice crystal formation
- Understand dairy and dairy-free alternatives for creating vegan ice cream options
- Develop skills in styling, plating, and garnishing ice cream for visual appeal and commercial presentation
- Gain insights into market research, business planning, quality control, storage, and managing production at scale
Course Curriculum
| Module | What you cover |
|---|---|
| Introduction to Ice Cream Making | History and evolution of ice cream, basic ingredients and equipment needed, understanding consistency, texture, and flavor |
| Flavor Creation and Recipe Development | Creating custom flavors using fruits, nuts, chocolates, and spices, incorporating mix-ins and swirls, dairy and dairy-free alternatives |
| Freezing Techniques | Traditional ice cream making versus using an ice cream maker, methods of freezing and controlling ice crystal size, soft serve and hard ice cream processes |
| Presentation and Decoration | Styling ice cream for visual appeal including scoops and cones, garnishing with toppings and sauces, plating for events and commercial sale |
| Ice Cream Business and Commercial Production | Setting up an ice cream business including market research and branding, quality control and packaging, managing production at scale with commercial machinery |
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About us
CIS College delivers practical, career-focused technical and vocational education in Lebanon. We turn hands-on training into real employment outcomes.
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